Come however you feel like coming: there is no dress code to oblige you to dress or not.
You will appreciate the terrace of our restaurant with a panoramic view of the swimming pool and the surrounding vegetation. If the weather is overcast, the indoor dining area welcomes you with its enormous windows, as if you were outdoors.
In the pre-season, we offer meals shared with other guests. There's no better way to make new friends.
Beginning in June, the restaurant is open every evening.
The menu consists of seasonal salads, a variety of pasta, fish, not forgetting some local specialities such as duck breast fillet or preserved duck served with Sarlat-style potatoes. And the Domaine is surrounded by market-gardening partners, offering a wealth of options for vegetarians.